Chef’s Blog

Hey everyone,

The kitchen is beginning to get ready for the Festive Season with many functions on the horizon.

The Minnamurra bowl will be held on the weekend of the 22nd of September which is a great event with a dinner to be held on the Saturday night, Bookings are essential. Kids in the Kitchen will be held again in the next school holidays with the kids being shown how to make pastry products.

Father’s Day was a huge day with many families and Fathers having a great day.

Our $12 lunch menu is a winner with the Rump steak being the most popular closely followed by the seafood combo. Thursday nights have also been a big night for the kitchen with patrons enjoying a $10 schnitzel or $15 schnitzel with a topping of your choice.

The warmer months are on the way and with plenty of activities, draws, meat markets and plenty of yummy specials. We look forward to seeing you at the club.

Thank you,  From the Mystic’s Kitchen Team